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Certification Procedure

This procedure describes how the HALAL certification service is provided to food business operators.

Halal Community

The consumer audience of HALAL roducts is increasing daily.Halal and its certification.Halal is an ternational terminology.

What is Halal?

Halal is a Food Safety Management System in accordance with Sharia law.The Arabic term Halal means “legal or permissible”

Certificate No: TCSPM-GR/043-M/13/2020

The 19th Annual General Meeting of the World Halal Council (WHC)

Eid al-Adha Mubarak.

Sarajevo Halal Congress 2023

EID AL-FITR 2023

17th Day Of Ramadan/ World Halal Day

Ramadan Mubarak

Eid al-Adha Mubarak!

17 Ramadan World Halal Day in the World

Toxic Ethylene Oxide in Foods

17th Day Of Ramadan/ World Halal Day

Halal World Council General Assembly

Halal Greece attend the 1st General Assembly of The Association of Halal Certifiers (AHAC)

Halal Greece met with the Minister of Religious Affairs of Indonesia In Indonesia

Halal Greece signs MOU with GİMDES

‘Halal Greece’ participated in World Halal Summit & 7 OIC Halal Expo 2019

Importance of Halal Certification

13th International Halal and Tayyib Products Conference

Parliamentary Question- Religious Slaughters in Greece

World Halal Day

Abdulhalim Dede: The incalculable consequences of the CoE decision on Halal

Halal Greece attended the 1st AHAC Board meeting

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